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Rentokil provides technology and services designed to protect businesses that are legally required to comply with hygiene standards and where there is zero tolerance to pest infestations. We have the expertise to help businesses manage any potential risk from pests and are doing so for thousands of customers worldwide, from major multinationals to small businesses.
Potential pests (such as insects, rodents and birds) entering or infesting any food establishment are an inherent source of microbiological and physical hazard for customers and staff. All food related businesses have a legal responsibility to have appropriate arrangements in place to effectively prevent pests.
Rentokil’s unique online customer portal for pest control activity management with tools for data analysis and reporting
A system of smart devices specially designed for industry requirements to detect, capture and humanely eliminate a variety of pests
A chemical-free method of control that uses the targeted application of heat to effectively eliminate all life-stages of insect pests.
Rentokil has decades of experience in every sector handling food and has tens of thousands of customers worldwide. We have in-depth understanding of legislative requirements and can provide solutions for every environment tailored to the unique customer requirements.
Find out the risk areas for pests in a typical food processing plant and how to protect your products
The hygiene practices and pest control measures to ensure food safety in the food retail industry
How to protect your business and customers by preventing infestations and contamination of food
Rentokil sponsors research on the impact of pests to businesses to get detailed insights into the most pressing issues for businesses and the true economic effects of pests.
The business & economic impacts of pest infestations (PDF) - from the Centre for Economic and Business Research Cebr.
Click to open the PDF and read about the impact that a pest infestation can present a business - whether it's a city-centre office, hotel, restaurant or a rurally located food manufacturing plant - Pests don't discriminate.
Discover how innovative technology and data can play a key role in assuring food safety
A general overview of the impact of food safety regulations globally
The most common diseases that you can catch from contaminated food and cross contamination in food handling
The pest treatments and innovative solutions we offer your business are all carried out by British Pest Control Association (BPCA) certified specialists. Helping to protect your business and reputation.